Whether you are cooking for yourself, your family, or a crowd, preparing quick and tasty gluten-free meals don't have to be difficult or expensive. Registered dietitian Marlisa Brown shows you how to stock your kitchen with the essentials and shares the go-to recipes you'll want to make again and again, including easy bread, pies, and cakes. Every recipe includes nutrition and allergy information and substitutions are offered for those with extra dietary restrictions.
With no fuss but lots of flavors, "The Gluten-Free, Hassle Free Cookbook" includes recipes for every day and every occasion:
Quick Weeknight Dinners Kid-friendly Snacks Comfort Food Classics Holiday Favorites Luscious Desserts
PAT'S REVIEW
| I found this book to be useful and the recipes easy to follow. My teenage daughter needed to change her diet and we together were able to follow some of these recipes to help with that. There is a section on different flours for example that I found useful. Also, something the author speaks of that I did not think about was cross contamination. I think about when cooking other foods but did not with this type of cooking, so that was good to know. A very good book. I received this book from Netgalley.com I gave it 4 stars. Follow us at www.1rad-readerreviews.com |
No comments:
Post a Comment
We ask that when you are leaving a comment that you are remebering that children may be reading this blog, without the knowledge of a consenting adult. We all put our disclaimers on to get into the sites but kids are smart. Please be aware when posting to use safe language and pics. Thanks :)